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quarta-feira, 30 de julho de 2014

Raspberry and Blackberry Recipes

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When raspberries or blackberries are on our shopping list, we always pick up twice as much as we think we'll need: a few pints for the recipe, and a few pints to nibble on while cooking. Sweet, bite-sized, and vibrantly colored, they're one of midsummer's most irresistible ingredients—and versatile, too, lending their rich fruity flavor to sorbets, jams, shortcakes, and tarts alike.



















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