Vegan Burrito Bowl (brown rice, kale, bell peppers, red onion, corn, and chickpeas sautéed in coconut oil and seasoned with low sodium taco seasoning) topped with fresh spinach, grape tomatoes, daiya, avocado, hummus, and tortilla chips.
via @notiun
quarta-feira, 27 de maio de 2015
garden-of-vegan: Vegan Burrito Bowl (brown rice, kale, bell...
via @notiun
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